SELSKAPSLOKALER TRONDHEIM OPTIONS

Sticky parts of rice (and fish?) on the bottom you can get on you sneakers, vacant foodtrays on your buffet with only 50 percent carcassess of aged rolls remanining, all my garments and hair infused Along with the discusting odor of grease during the cooking, aircondition on detailed blast, freezing wind down my neck, just one list of chopsticks an

We knowledgeable A three class food - a starter, principal software and dessert. The caliber from the foods was amazing aside from the salty potatoes in the first software.Vi har lokaler til både små og stor bryllupsfeiringer, med muligheter for opp til 240 gjester på runde bord i Britannia Corridor, 300 gjester i ikoniske Palmehaven eller egne